We infuse mellow rooibos with warming spices like cinnamon, ginger, cloves, and cardamom for a sweet release. This sultry, caffeine-free chai is the perfect after-dinner treat. Also called “red tea,” rooibos has a deep, earthy vanilla taste, and is known for its calming effects.
Flavour: Sweet and spicy
Brewing Instructions: For sweet release, steep 5-6 minutes. Enjoy alone or with warm milk and honey. For iced tea, steep 2 tea bags, cool and pour over ice.
Source: This organic rooibos comes from a single farm in the Cederberg region of South Africa. With support from Numi's Verified Fair Labor™ program, the workers at this farm formed an association to deliver community benefits like meals for local preschools and senior centers, basic standard-of-living upgrades, solar water heaters, and a mobile optometry clinic.
Become an at home barista!
Scale up your at home coffee experience...Here is some inspiration to get you started.